Empanola is a charming, family-owned eatery centering on creative, hand-crafted empanadas that fuse Latin American roots with a touch of New Orleans flair. The space is tucked just behind Jackson Square in a historic building, giving the light-lunch spot a sense of neighborhood authenticity.

The menu features empanadas stuffed with flavors like gumbo, crawfish étouffée, chorizo Mexicana, or sweet options such as guava–cream-cheese. There are vegetarian-friendly picks, and the kitchen focuses on fresh, thoughtful preparation rather than quick-served chain fare. The ambiance is casual and friendly—perfect for a midday bite, a relaxed stop while sightseeing, or a coffee-and-snack pause.

What makes Empanola stand out is its blend of tradition and creativity: familiar New Orleans flavor meets handheld convenience. Whether you’re grabbing one to-go or settling in for a snack, it’s a tasty and slightly off-the-main-drag option in the heart of the Quarter.