Toast New Orleans serves up inventive all-day fare in a bright, welcoming setting. The menu brings creative twists to southern brunch and lunch classics—think fluffy aebelskivers with lemon curd, thick-cut brioche French toast, rich shrimp & grits, and flavorful sandwiches like lobster rolls or po’boys. With fresh bread baked in-house, thoughtful ingredients, and service that keeps things friendly, Toast is a strong choice whether you’re after a relaxed brunch or a satisfying lunch in the French Quarter.